Chapter 1
I used to be the happiest food-truck girl on the streets of Brooklyn. Spencer Grant said he loved the warmth and down-to-earth spark I carried with me.
But over the six years of our marriage, he wrapped me layer by layer in Michelin-starred rules and fussy French culinary etiquette, turning me into a flawless, cold, untouchable chef.
Six years later, he asked me for a divorce because of a girl who ran a roadside taco stand.
He said my food was perfect but suffocating, while that girl made him feel alive again.
The way his eyes lit up when he talked about her was exactly how he'd looked at me when we'd first met six years ago.
In that moment, I knew our marriage was over.
On the night of our sixth wedding anniversary, snow fell heavily outside.
Seated at opposite ends of the long dining table, Spencer and I were separated by a cold, suffocating silence.
The Burgundy beef I'd spent four hours slow-braising, served with black-truffle mashed potatoes, had gone completely cold. A murky, dark-red layer of gelatin had congealed across the surface.
It looked exactly like our marriage.
The phone in Spencer's suit pocket vibrated for the third time.
The screen was faceup, flashing the same name over and over: "Riley."
He didn't answer. He simply tugged his tie loose in irritation, finally breaking the suffocating silence.
"Beatrice, let's get a divorce." His voice was as even as if he were discussing a business deal. "I know this is sudden, but we've had problems for a long time."
I didn't answer right away. I picked up my napkin, wiped the corner of my mouth, then shifted my gaze from the congealed beef to his face.
"For the girl selling tacos in Brooklyn?"
Clearly, Spencer hadn't expected me to know. A flicker of surprise crossed his eyes.
But he quickly adjusted his posture, leaned back in his chair, and folded his hands.
"It's not just about Riley. This is about us."
He frowned slightly, as though he were doing me the favor of explaining.
"Beatrice, don't you feel it yourself? You've changed. Your food, your whole life—everything revolves around Michelin inspectors' tastes and the spacing of every element on a plate. You're perfect, refined... and suffocating."
He paused, and something almost nostalgic appeared in his eyes.
"And Riley... her cooking is rough, sure, but when she laughs, she's alive. She's got this warmth, this raw, everyday energy. She makes me feel like I'm still breathing. Like I'm actually alive."
I listened in silence, a faint cramp twisting in my stomach. Not because I was heartbroken. Because the whole thing was absurd.
The warmth he was so captivated by...
Six years ago, I drove a battered secondhand Ford food truck through the streets of New York, selling my secret-recipe barbecue sandwiches in all kinds of weather.
Back then, he had walked up to me, covered in grease, taken my hand, and frowned as he said, "Beatrice, your talent shouldn't be trapped in this truck. My wife shouldn't smell like cheap street food."
He was the one who threw away the battered grill pan I'd used for years and handed me a set of French knives worth thousands of dollars.
He was the one who spent six years using elaborate French culinary etiquette and unforgiving rules to scrub away every trace of "cheapness" from me, personally molding me into a flawless Michelin-starred chef.
And now he was using the exact same reason to worship another girl's "roughness" and "freedom."
"So you're ending our marriage for this so-called 'warmth.'" I stated it like a fact, my tone no different from checking tomorrow's kitchen order.
"Don't make it sound so vulgar, Beatrice." Spencer was clearly irritated by my indifference. "I'll give you a generous settlement. You can stay on as head chef, and I'll raise your salary by twenty percent."
I looked at his hypocritical face, stood up, took a document from the drawer beneath the bar, and returned to the table. I slid it in front of him.
"What is this?" Spencer frowned.
"A term sheet." I looked him straight in the eye. "My lawyer reviewed the trust holding the Hamptons house. Since you've been cheating during our marriage, if this goes to court, your group's stock price and public image are going to take a serious hit."
I uncapped my pen and set it on the document.
"You keep the Hamptons house. But the penthouse and the Porsche 911 in the garage are mine."
I didn't pause.
"Besides, you're probably going to spend your future riding around Brooklyn in that beat-up pickup with your new girlfriend, trying to feel alive. A sports car with that kind of low clearance won't exactly be practical."
"Beatrice, can you not be so materialistic?" Spencer clenched his jaw, clearly stung by how meticulously I had calculated everything. "In your eyes, are six years of love nothing more than a cold liquidation of assets?"
I didn't argue. I simply lowered my eyes and stiffly pulled the wedding ring I'd worn for six years from my finger.
Because I'd never taken it off in all that time, the band had rubbed a red mark around my knuckle, breaking the skin just enough to leave a tiny smear of blood.
Spencer stared at the red mark, and for a moment, panic flickered across his face. He instinctively reached out.
"Your hand..."
I smoothly moved my fingers out of reach and placed the diamond ring, still gleaming coldly, beside the agreement.
"Sign it, Spencer." I met his eyes. "Don't keep your taco girl waiting. It's pretty windy out there tonight."
Spencer stared at me, as if searching my eyes for some sign of collapse or regret.
He was destined to be disappointed. Compared with love that was vague and could spoil at any moment, a penthouse and a Porsche were tangible.
In the end, visibly furious, he grabbed the pen and signed his name.
"You'll regret this, Beatrice. Without my group, you're nothing." He slammed the pen down and strode away without looking back.
The front door slammed shut, making the wineglasses on the table tremble.
I stood alone in the enormous, empty restaurant, staring at the signed agreement. I didn't break down. I didn't shed a single tear.
I walked to the floor-to-ceiling window and looked down.
Among the polished luxury cars below, an old pickup with graffiti painted across the tailgate and a rusted grill in the back pulled away and disappeared into New York's freezing night.
Watching that battered truck, I remembered six years ago.
Actually, the day Spencer forced me to sell that secondhand Ford food truck was the first time I truly asked myself:
If he ever stopped loving me, what would I have left?
I drew the curtains and turned around.
Now I had my answer.
